• Quality Restaurant

    Quality Restaurant

    Come and try our delicious food, creatively prepared with fresh, local produce

    Book a RoomBook a Table

  • Quality Restaurant

    Quality Restaurant

    Come and try our delicious food, creatively prepared with fresh, local produce

    Book a RoomBook a Table

  • Quality Restaurant

    Quality Restaurant

    Come and try our delicious food, creatively prepared with fresh, local produce

    Book a RoomBook a Table

recieve the best room rates when booking directly with us

Bar & Brasserie - Devils Bridge, Aberystwyth, Wales, UK


We are very proud to offer our guests local, seasonal produce all prepared by our Head Chef. We are passionate about preparing creative, fresh and local produce. With a wealth of experience, our Chefs will be sure to not disappoint you!. Come and try our delicious food where we have a range of Menus to suit all occasions.

Opening Times

Food Service Times

Monday to Thursday
12.00pm -2.30pm
5.30pm -8.30pm

Friday
12-2.30pm and 5.30-9pm

Saturday
12pm – 9pm

Sunday
12pm-8pm

Daily Bar Service
12pm - 11pm

Buffet Food

We can offer a range of Buffet Menus - minimum number of people 30.

Selection of Cakes also available every day 12pm-5pm

2018 Menu


I Ddechrau/Starters

Soup of the Day with Rustic Bread & Welsh Butter 5.95 (v) (GFR)

Garlic Mushrooms, on Toasted Ciabatta 6.95 (v) (GFR)

Welsh Rarebit with Beetroot and Horseradish Chutney 6.45 (v)

Endive Salad with Honey Glazed Walnuts, Apple and Yogurt Dressing 5.95 (v) (GF)

Terrine of Welsh Game with Toasted Rustic Bread 6.45 (GFR)

Two Sailors - King Prawns and Mussels with a Coconut and Chilli Sauce 6.95 (GF)

Smoked Salmon marinated in Brecon Gin and Lime served with Pickled Cucumber and Belini 6.95 (GFR)


Prif Gwrs /Mains

Chargrilled 12oz Rob Rattray Sirloin Steak with Chips and Grill Garnish 20.95 (GF)

(add a sauce or onion rings for £2.95)

16oz Gammon with Chips & Cherry Tomato served with Egg/Pineapple 14.95 (GF)

The Devil’s Beast Burger, Smoked Cheese, Chips and Onion Rings 12.95 (GFR)

Traditional Roast Turkey, Cranberry Vol au Vents and all the Trimmings 12.95 (GFR)

Rattray's Welsh Brisket of Beef, Mash Potatoes, Vegetables,Yorkie 12.95 (GFR)

Rattray Butcher's Lamb Rump served with a Fresh Mint and Parmesan Crust, Celeriac Puree, Madeira Wine and Shallots Gravy £14.95

Confit of Belly Pork, Rattray's Black Pudding, Mash, Roasted Root Veg, Apple and Cider Jus 12.95

Local Trout with Sweet Potato, Grilled Vegetables and Mediterranean Sauce 14.95 (GF)

Fillet of Sea Bass, with Mushroom Potatoes, Maple Glazed Parsnips and Spicy Asparagus Sauce (GF) £14.95

Confit of Duck Leg, Broccoli infused with Toasted Garlic and Hazlenut, Honey Glazed Carrots, Potato Gratin and Cranberry Jus with 14.95


Thai Red Chicken Curry (med spicy), Basmati Rice, Chips or Half & Half 12.95 (GFR)

Welsh Ale Battered Haddock served with Chips and Mushy Peas 12.95 (GFR)

Pan Fried Vegetable Tagliatelle with Tomato Sauce and Cheese 11.95 (v)

Mushroom Bourguignon with Mash Potato and Seasonal Vegetables 12.95 (v) (GFR)




Bwydlen Plant/Children’s (12 Years & under) 6.95

Welsh Cheese & Tomato Ciabatta Pizza served with Handcut Chips

Rob Rattray Butcher Sausages with Chips & Baked Beans or Mash and Veg

Mini Battered Fish & Chips (GFR)

Roast Beef or Turkey

Cheese and Tomato Pasta


Sides- 2.95

Steak Sauces-Cracked Pepper, Garlic Cream or Blue Cheese

Fries,. Hand Cut Chips, Coleslaw, Onion rings, Garlic Bread


Homemade Desserts

Chocolate Salted Caramel Torte with cream or ice cream 6.95

Cheesecake of the Day with Cream or Ice Cream 6.95

Chef's Ultimate Triffle 6.45

Blackberry and Apple Crumble with Custard, Cream or Ice Cream 6.45

Belgian Waffle with Cream, Ice Cream, Chocolate & Toffee Sauce 6.45

Meringue Roulade with Ice Cream 6.45

2 or 3 Scoops of Ice Cream 4.00/5.00

Trio of Welsh Cheeses- Black Bomber, Perl Wen & Perl Las with a Selection of Biscuits 8.95

Bwydlen Brechdannau/Sandwich Menu -



Rustic Ciabattas 9.95

Pulled Beef with Shallots and BBQ Sauce

Southern Fried Chicken, Piri Piri Mayo

Ploughmans Roll - Honey Roast Ham, Welsh Cheddar, Pickle and Pickled Onion

BLT – Smoked Bacon, Lettuce, Tomato and Cheddar

Vegetable Ciabatta – Hot Grilled Vegetables with Melted Mozzarella Cheese

Hafod Brunch – Sausage, Bacon and Fried Egg –

All served with Handcut Chips, Dressed Leaves and Coleslaw

All Ciabattas can be prepared with Gluten Free Bread upon request



Latest News

Christmas Menu now being served every Sunday 12pm until 8pm. Booking not essential. Read More

Christmas Menu Party now available. Read More.....

Festive Afternoon Tea Menu now available. Read More

Live Music by Ric and Rae Sunday 16th December - join us for some Blues, Soul, Jazz and Latino 3pm until 5.30pm.

Join us for the annual Hafod Christmas Party - Saturday 22nd December. Christmas Buffet, Mulled Wine, Award Winning Magician and Live DJ Ed £10pp. BOOK NOW

BOOK AN EVENT


Food Service Times

Monday to Thursday
12.00pm -2.30pm
5.30pm -8.30pm
Friday
12-2.30pm and 5.30-9pm
Saturday
12pm – 9pm
Sunday
12pm-8pm

Daily Bar Service
12pm - 11pm

Special Offer

2 Night Winter Break

2 Nights B&B for two people from £140, Sunday to Thursday. Available up until 21st December. BOOK NOW


Booking Information

Please contact us, or give us a call on 01970 890 232.

If you are ready to book your stay at the Hafod Hotel please book online now.

Get in touch

Address: The Hafod, Devil's Bridge, Aberystwyth, SY23 3JL

Telephone: 01970 890 232

Email: hello@thehafod.co.uk

The Hafod Hotel - Located adjacent to the famous Devils Bridge waterfalls, and on the edge of the Cambrian Mountains and Elan Valley.

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